Brussel Sprout (300G+-/PKT)
Brussels sprouts are buds that grow out the side of long stemmed cabbages, like baubles decorating a size zero Christmas tree. You could roast a whole stalk of sprouts for an impressive dinner table centre piece.
They are ideal shredded raw into winter salads or sliced and added to seasonal stir fries. They combine very well with garlic as well as bacon, and roast well too. Leftovers can be mixed with mashed potatoes to make bubble and squeak.
14 in stock